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Big Food's Ambivalence: Seeking Profit and Responsibility for Health.
American Journal of Public Health; Mar2017, Vol. 107 Issue 3, p402-406, 5p
Health and Wellness Food Industry United States Market Research Report 2016
The report provides a basic overview of the industry including definitions, classifications, applications and industry chain structure. The Health and Wellness Food market analysis is provided for the United States markets including development trends, competitive landscape analysis, and key regions development status.
Food Companies Seek New Strategies for Growth
From Food Processing, the information source for food and beverage manufacturers.
By Dave Fusaro, Editor in Chief
Apr 11, 2017
Two Stories About American Food
Tikkun, vol. 31, no. 2, Spring2016, pp. 10-64
Cowspiracy explores the claim that animal agriculture is the number one threat to the environment—even more so than fossil fuels. Director Kip Anderson probes the meat industry’s ties to the government, attempting to find out why leading environmental organizations like Greenpeace keep quiet and still about the impacts of Big Farms
La Cosecha/The Harvest
his 2010 documentary follows the lives of three migrant fieldworkers–all of them under the age of 18. These are just three of the estimated 400,000 children who work picking crops in the United States.