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Hospitality: Books

Find Books-DVDs-CDs

Enter your keyword search in the box below to search the Harold L. Drimmer Library's catalog for Books, DVDs, CDs, or eBooks.

Finding Books on Hospitality

Go to the Library Home Page and click on Books-DVDs-CDs to find Books or DVDs in the library.

Types of Searches

1.) Keyword search. Starting at the Basic Search screen, enter a key word or phrase about your research.

French cooking


2.) Subject search. Starting at the Basic Search screen, first highlight the selection "Words in Subject" and then enter a term in the search box.

Cookery; Cookery, American; Cookery, French; Food; Food habits; Restaurant management; Restaurateurs --  United States -- Biography; Hotel management; Travelogues; Tourism -- Environmental aspects

3.) Author search. Starting at the Basic Search screen, highlight the Authos (last name, first name) or Words in Author search type.

Author: Child, Julia

Words in Author: Bourdain


Library of Congress Call Numbers

G154.9-155.8 Travel and state. Tourism

TX 341-641 Nutrition. Foods and food supply

TX 642-840 Cookery

TX 851-855 Dining-room service

TX 901-946.5 Hospitality industry. Hotels, clubs, restaurants, etc. Food service. 



As a rule, reference collections include geberal works like dictionaries, encyclopedias, handbooks, atlases, directories and more.

In this category, the college collects printed editions, as well as e-books.

E-Book Collections

Available 24/7 with Remote Access Login.

To find E-Books in the library catalog, add the words "electronic resource" to your search term.

To browse our e-reference collection select from one of the following:

Circulating Books

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